Author: Anne P

Cheesy Spinach and Bacon Breakfast Squares

Cheesy Spinach and Bacon Breakfast Squares

Does breakfast planning fall through the cracks when you’re getting ready for company? I usually thaw a package of English muffins (anyone else hoard them when they are BOGO?) and make sure we have some eggs ready for guests to prepare to their liking. Oh, […]

Thanksgiving Leftover Chopped Salad

Thanksgiving Leftover Chopped Salad

We all know that the very best part of Thanksgiving dinner happens the day after Thanksgiving. Or a few hours after you finish your pumpkin pie. So once you’ve stuffed yourself silly, and you are starting to think about your next meal, let it be this […]

The Perfect Turkey Gravy

The Perfect Turkey Gravy

When we started organizing Granny’s big box of recipes, we found that a lot of them called for “grang.” Turkey grang, chicken grang, beef grang. We squinted at Granny’s beautiful cursive, googled grang, asked around. Nothing. Several recipes ended up in the “Grang” Pile and […]

Sausage Cornbread

Sausage Cornbread

Before you dot the i’s and cross the t’s of your final holiday menu, consider adding Sausage Cornbread somewhere -anywhere- to your lineup! It is a dish that can be whatever you need it to be. If you need a make-and-bake-ahead breakfast so you don’t […]

Granny’s Favorite Pumpkin Pie

Granny’s Favorite Pumpkin Pie

Ah, pumpkin pie. It is finally time to share Granny’s recipe for this old fashioned classic staple of every Thanksgiving dessert buffet. Even when we cannot pass another bite of turkey or stuffing past our lips without the fear of exploding, we can all still defy […]

Indian Pudding || Lost and Found

Indian Pudding || Lost and Found

Get out your feather duster because this recipe has been lost and collecting dust for a few centuries. Now that it has been found, Indian Pudding is one recipe that I certainly hope you will be adding to your Thanksgiving menu. This traditional New England dessert […]

Chocolate Chip Peanut Butter Bread

Chocolate Chip Peanut Butter Bread

I know Halloween originated as a day to remember the saints, martyrs, and the faithfully departed. But this year I am too spooked by things like figuring out pre-school Halloween party logistics and complaining about ridiculously expensive Halloween candy (why is it so expensive these days!?). Not […]

A Recipe for Helping a Friend Cope with Loss

A Recipe for Helping a Friend Cope with Loss

Today I’m going to share a recipe I’ve been cooking up for over five years: a recipe for how to help a friend cope with loss. I hope these tips help you know what to say or do when you feel at a total loss. […]

Pumpkin Pasta Sauce with Sausage and Sage

Pumpkin Pasta Sauce with Sausage and Sage

We can sip on a pumpkin spice latte, bake a pumpkin pie for dessert, sniff pumpkin scented candles, and dress up our babies as pumpkins for Halloween. But I have decided it is high time we have a pumpkin option for dinner. Pumpkin Pasta Sauce […]

Granny’s Golden Apple Fritters with Honey Glaze

Granny’s Golden Apple Fritters with Honey Glaze

It has been said that Americans will deep fry just about anything. But I really don’t know anyone who wants to deep fry anything. The words deep fry, to me, are synonymous with calories and a messy stove top. However, in an effort to use […]


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